Leave the busy streets of Saigon behind and enjoy a refreshing half-day in the countryside. On arrival at the garden, be warmly welcomed by local farmers who will share stories about their land and daily life.

Wander through orchards filled with mango, jackfruit, longan, star apple, and other tropical delights. Taste fruits straight from the tree—sweet, juicy, and bursting with natural flavor.

Roll up your sleeves and try simple farming activities, from picking herbs to learning how locals care for their crops. Afterwards, join a hands-on cooking experience, preparing a light Vietnamese dish or dessert using ingredients you just picked.

Finally, sit down in the garden pavilion, surrounded by greenery, to enjoy your creations with a refreshing local drink before heading back to the city.