Nha Trang: Night Street Food Tour with Local Guide
Explore Nha Trang’s vibrant street food scene on a guided tour. Taste iconic dishes like Nem Nướng Nha Trang, Bánh Căn, and Vietnamese-style flan
Step into the heart of Nha Trang’s evening food scene on this 3-hour street food adventure through local alleys and markets. Guided by a passionate local foodie, taste a hand-picked menu of the city’s most iconic dishes in just one night.
Kick off your tour with a classic: Nem Nướng Nha Trang, grilled pork skewers served with rice paper, crunchy greens, and a rich dipping sauce. This dish is a staple of local cuisine and a crowd favorite.
Then, head to a hidden street corner to try Bánh Căn, mini rice flour pancakes cooked over charcoal. Topped with egg or seafood, and dipped in a tangy fish sauce, it’s a crispy and comforting delight.
Next, refresh your palate with Gỏi Khô Bò, a savory and crunchy dried beef salad made with green papaya, peanuts, and herbs — a perfect balance of sweet, sour, and spicy.
As the evening cools down, sip on a cup of warm, freshly made soy milk, just like the locals do. It's comforting, smooth, and a nostalgic street treat.
To finish, enjoy a serving of Vietnamese-style flan — rich, creamy, and topped with a layer of dark caramel. It’s the perfect sweet ending to a night of discovery.
Kick off your tour with a classic: Nem Nướng Nha Trang, grilled pork skewers served with rice paper, crunchy greens, and a rich dipping sauce. This dish is a staple of local cuisine and a crowd favorite.
Then, head to a hidden street corner to try Bánh Căn, mini rice flour pancakes cooked over charcoal. Topped with egg or seafood, and dipped in a tangy fish sauce, it’s a crispy and comforting delight.
Next, refresh your palate with Gỏi Khô Bò, a savory and crunchy dried beef salad made with green papaya, peanuts, and herbs — a perfect balance of sweet, sour, and spicy.
As the evening cools down, sip on a cup of warm, freshly made soy milk, just like the locals do. It's comforting, smooth, and a nostalgic street treat.
To finish, enjoy a serving of Vietnamese-style flan — rich, creamy, and topped with a layer of dark caramel. It’s the perfect sweet ending to a night of discovery.